Raves & Reviews
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Our Latest Reviews
ROASTED HEAD OF CAULIFLOWER
Absolutely the BEST cauliflower I've ever eaten!! I've been craving it ever since.
THE PERFECT PEAR
Stopped by for a few drinks a couple of nights ago! This one of the best old fashioned that I have had! .. Atmosphere was great and I can't wait to go back for dinner!!
ROASTED HEAD OF CAULIFLOWER
This was the most excellent cauliflower I have ever had!! Highly recommend as a shared dish !
HALLOUMI CHEESE
This decadent + savory dish of Halloumi Cheese speaks to me. Full of flavor; the sprinkling of herbs + lemon is perfect. I leave indulged + always dreaming of my next visit when I get to taste the Halloumi Cheese at Harley. Delish!
CACIO E PEPE
I've been coming to this location for years. Many incarnations and always good. With "Harley" it's know GREAT! Had the lettuce leaves salad with a delicious dressing followed by the Cacio E Pepe. My date had the grilled Avocado with toast and the homemade pappardelle with Summer vegetables. Superb! Wonderful service and a great vibe. And they got us out in time to a walk to Pageant of the Masters! We'll be back!...,.and a nice touch were the delicious chocolate cookies with the check and the thoughtful note.
CACIO E PEPE
This is one of the best versions of this dish I've had in a long time. Well executed and balanced. Cheesy enough without being too heavy. A great version of a classic.
PECAN PIE
Absolute Best Pecan Pie! Better than granny's, just don't tell her that!
PECAN PIE
This pie will forever haunt me to go back to Harley's again and again for another slice. Absolute perfection and so delicious. Please never change!!!
PECAN PIE
Never have we ended a great meal with such a dessert of perfection! The pecan pie literally is the best we've ever had, including wonderful recipes handed down from great cooks in our families. The honey ice cream complemented the pie gloriously. Indulge and have this dessert!
CACIO E PEPE
My husband is a bit of a Cacio e Pepe connoisseur, and when we both tried this, we loved it. The texture was nice and creamy, and the portion was perfect. Loved their personal touch at the end of our meal too. So excited something new and good opened up in Laguna! Will definitely be coming back.
ROASTED PUMPKIN SOUP
Highly recommend! Who knew soup without milk or cream could be this scrumptious. It is absolutely delicious, and the delightful pepita tuile took this to a stellar level. This roasted pumpkin soup is the best thing I have tasted in a long time and is easily my new favorite soup!
PERUVIAN CEVICHE
So fresh and delicious, beautifully seasoned. I could eat this every day.
ROASTED HEAD OF CAULIFLOWER
Great flavor. Got a doggy bag to bring home for I could not finish it all.
ROASTED HEAD OF CAULIFLOWER
Yummy in my tummy
GONESTRAW FARMS DUCK BREAST
This dish is delicious...out of this world. It is a must try.
AVOCADO TOAST
The best ever!
PECAN PIE
Nest pecan pie I've ever had! The crust was outstanding!
GRILLED STREET CORN
The street corn has a heavenly smoky flavor and shouldn't be missed!
BEEF TARTARE
This is a must try spot in laguna beach. Harley's has one of the best and most eclectic wine lists in SoCal. The meat quality and selection here is unparalleled. The oysters and beef tartare are both a must have.
EGGS BENEDICT
Let me start off by saying.... WOW! My boyfriend and I came across Harleys on my 21st birthday, and we were both over the moon about it. The food, the drinks, the story behind Harleys is just WOW! Everything tasted incredible and looked amazing! We also tried their own Frosé creation, not too sweet, not too strong, just perfect. While eating our meals, we got to learn about the history and story behind the opening of the restaurant and even met the chef and owner, Greg Daniels. It was very sweet and heartwarming to hear about his inspiration from his family and grandparents and his goal to bring their memories and spirit into everything they create. On our way out, and as a Happy Birthday treat, we were even treated to cookies created with an original recipe from his Grandma, (Harley's Wife) Mary, which were very yummy! The restaurant is also very elegant in appearance, from the inside and out but it has a family feel to it which makes it special. We were very impressed with the service and food and have since told our family and friends to visit and see for themselves how incredible it is. We will definitely make this our go to place for date nights or weekend brunch! 10/10 recommend!!!
JAMMY EGGS
The jammy eggs are not a deviled egg. These eggs are soft, velvety and perfectly seasoned without being heavy. This restaurant is our new favorite. The staff is warm and welcoming, the cocktails are fresh and untypical. The food is locally sourced which is important to us and for so many people following alternative eating styles like paleo and keto..
BOTTOMLESS MIMOSA
GREAT atmosphere ~ classy and upscale.
CACIO E PEPE
We ordered the pepper pasta and the hash fries with caviar. The pepper pasta was amazing but the hash fries were my favorite. They came with an amazing green sauce that complimented the potatoes and caviar perfectly. We'll definitely be coming back for more.
CACIO E PEPE
My fiance thought this was the best pasta he'd ever had. I had the wild boar which was AH-MAZING! I didn't see it on the menu posted online, but I hope they have it next time we visit (next week!). Everything about this dining experience was top-notch. And I'm so happy they added some baffles to lessen the noise.
THAI DUCK CONFIT SALAD
Pure HEAVEN
ROASTED HEAD OF CAULIFLOWER
So delicious
PERUVIAN CEVICHE
Omg! This is de-lish-us
FRENCH CRULLER
Amazing and yummy
JAMMY EGGS
Oh my...I've never had any egg this good.
PAST DRAWING WINNERS
September:
Announced soon
August:
Jennifer, Mark's City Grill - Columbus, GA
July:
Rebecca, Frank Gourmet - Buffalo, NY
June:
Donna, Dino's Sports Bar - Cape Cod, MA
May:
Karen, This Little Pig - Amherst, NY
April:
Alicia, Plant Based Pizzeria - Atlanta, GA