CACIO E PEPE
chitarra pasta, black pepper oil, pecorino
7 people have popped this dish
I've been coming to this location for years. Many incarnations and always good. With "Harley" it's know GREAT! Had the lettuce leaves salad with a delicious dressing followed by the Cacio E Pepe. My date had the grilled Avocado with toast and the homemade pappardelle with Summer vegetables. Superb! Wonderful service and a great vibe. And they got us out in time to a walk to Pageant of the Masters! We'll be back!...,.and a nice touch were the delicious chocolate cookies with the check and the thoughtful note.
This is one of the best versions of this dish I've had in a long time. Well executed and balanced. Cheesy enough without being too heavy. A great version of a classic.
We ordered the pepper pasta and the hash fries with caviar. The pepper pasta was amazing but the hash fries were my favorite. They came with an amazing green sauce that complimented the potatoes and caviar perfectly. We'll definitely be coming back for more.
My fiance thought this was the best pasta he'd ever had. I had the wild boar which was AH-MAZING! I didn't see it on the menu posted online, but I hope they have it next time we visit (next week!). Everything about this dining experience was top-notch. And I'm so happy they added some baffles to lessen the noise.
My husband is a bit of a Cacio e Pepe connoisseur, and when we both tried this, we loved it. The texture was nice and creamy, and the portion was perfect. Loved their personal touch at the end of our meal too. So excited something new and good opened up in Laguna! Will definitely be coming back.